Fine Dining at Michelin-Starred Hedone Restaurant, London Scarica
- 9 ago 2013
Hedone restaurant in Chiswick London received a Michelin star only 14 months after opening. An achievement made even more remarkable by the fact that head chef and owner, Mikael Jonsson had never worked in a professional kitchen. Elite Traveler takes a look inside at Hedone and Mikael's incredible attention to sourcing ingredients that has made Hedone one of London's most exciting restaurants. See Andy Hayler's review of Hedone at: http://www.elitetraveler.com/finest-d... See the full interview with Mikael Jonsson: http://www.elitetraveler.com/finest-d...