Fine Dining at Michelin-Starred Hedone Restaurant, London Scarica

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  • 9 ago 2013

  • Hedone restaurant in Chiswick London received a Michelin star only 14 months after opening. An achievement made even more remarkable by the fact that head chef and owner, Mikael Jonsson had never worked in a professional kitchen. Elite Traveler takes a look inside at Hedone and Mikael's incredible attention to sourcing ingredients that has made Hedone one of London's most exciting restaurants. See Andy Hayler's review of Hedone at: See the full interview with Mikael Jonsson: